My friends know that I have a soft spot for Indian food. While visiting Drew Chin, we ventured out to Copper - the most upscale Indian restaurant I've visited. And the food was not only upscale, very tasty. Not only was the meal solid, the conversation matched!
This Blog serves as an exploration of Indian food. Jonathan is a self-identified connoisseur having visited dozens upon dozens of restaurants and other venus from Austin to Boston and Salzburg to Kathmandu. As an avid traveller who is always hungry for Indian, this space shall serve as the home for all his Indian food-related reflections.
Wednesday, March 20, 2013
Friday, March 15, 2013
Blue Mango (Raleigh, North Carolina, USA)
Blue Mango! Chic! Colorful lights all around this spot makes for a a vibrant atmosphere. I had the amazing pleasure to dine with Pete and Lindsay - very close friends (featured int the pic). The food was just ok. Very expensive - the price certainly did not match the taste. It was quite nice for the owner and chef to check-in and introduce himself. I would certainly go again, but not before venturing out to the other Indian restaurants in and around Raleigh.
Wednesday, March 13, 2013
Saravanaa Bhavan (West Windsor, New Jersey, USA)
Saravanaa Bhavan, a vegetarian indian chain restaurant is probably one of the most authentic Indian spots I've been to in the USA. Most of the other restaurants are located outside of The States.
I went in originally thinking this was a different Indian restaurant - one I frequented post-college when visiting my folks. After years away, things change - including old Indian haunts. Dining in Saravaaa Bhavan was a pleasure and the Dosa (potato filled crepe) was remarkable - not to mention one of the longest I've had to pleasure to devour.
Friday, March 1, 2013
Delhi 6 Spice Rave (East Windsor, New Jersey, USA)
While visiting my folks in New Jersey, we met at Delhi 6 Space Rave. There is tremendous Indian food in New Jersey and Delhi 6 can be added to the list. Great fresh and great as left-overs. Although the food was quote tasty, my favorite part was drinking out of what seemed to be a metal chalice! Very cool.
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